fresh yeast

I was just making a loaf of bread (quicker than going to the supermarket to buy some) and thought it might be useful to let you know where to get fresh yeast. I buy mine – via mail order – from Richard Bertinet at The Bertinet Kitchen in Bath. It can be bought in a large block or as pre-packed smaller ones and can be frozen. You can also pay for a year and have a block sent every month! No excuses now!

20110803-125519.jpg

20110803-161557.jpg

This entry was posted in Ballymaloe Cookery School and tagged . Bookmark the permalink.

2 Responses to fresh yeast

  1. Kath says:

    I keep promising myself that I will buy fresh yeast to make our daily loaf. I must I must I must. I will, I promise.

Leave a reply to cookycaroline Cancel reply