Monthly Archives: March 2016

the joy of socks

Firstly I should tell you this is one of those non-food posts which pop up every now and then on my blog.  I follow (and love) the blog En Brogue written by fashion editor Hannah Rochell.  If you haven’t gathered by … Continue reading

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a Nopi favourite

I have a copy of the Nopi cookbook by Yotam Ottolenghi and Ramael Scully which has been read cover to cover but until today, I hadn’t actually made anything from it.  I know, naughty me!  Well, I managed to get some … Continue reading

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padrón peppers

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A couple of weeks ago in the guardian’s Saturday Magazine, Yotam Ottolenghi gave us a recipe using padrón peppers.  I have eaten these in Tenerife but not cooked like this!  Fast forward a week or so to when I was looking for inspiration … Continue reading

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