Tag Archives: garlic

padrón peppers

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A couple of weeks ago in the guardian’s Saturday Magazine, Yotam Ottolenghi gave us a recipe using padrón peppers.  I have eaten these in Tenerife but not cooked like this!  Fast forward a week or so to when I was looking for inspiration … Continue reading

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home alone …

So, what do I cook just for me? It’s always something with vegetables and one of my favourites is pasta with broccoli, chilli and garlic. On this occasion I was using up the leftover broccoli from Monday but usually I … Continue reading

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