Tag Archives: peppers

spicing it up

I’m just back from a week in the sun – lucky me! Yes, I know, it was hot at home too but there would have been no lying by the pool drinking cava at 4pm 5pm in my back garden … Continue reading

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Meat Free Monday – winter, week 13

Well, I can’t believe it – I’m at the last menu in the Meat Free Monday cookbook but I will very definitely be continuing to have meat free Mondays. In fact, a funny thing has happened – my week seems … Continue reading

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Meat Free Monday – autumn, week 12

So, here I am at week 12 of autumn – one more week and we’ll be into winter! I can’t believe I’m three-quarters of the way through the book. So, for week 12 I’m actually going to make the puy … Continue reading

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Meat Free Monday – autumn, week 11

Well, what can I say – I wasn’t here at all last week. Not just late – totally absent! So, where was I? Dare I say? OK, I was sunning myself beside a swimming pool in Tenerife! Yep, the whole … Continue reading

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Meat Free Monday – autumn, week 09

I’m sorry I wasn’t here last week – I’m sure the Thai vegetable curry would have been delicious and I’m definitely going to try it – but not tonight! Tonight I had a delicious chickpea tagine with harissa for dinner. … Continue reading

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Meat Free Monday – autumn, week 07

Sorry to be late – again! This week I opted to have the lunch choice but had it for dinner as I was on my own. The dinner, which was tomato, feta and date baklava, feeds 4, so I will … Continue reading

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Meat Free Monday – autumn, week 04

Today I decided to make the Meat Free Monday lunch – fennel sautéed with peppers. Delicious. And I will definitely be making it again. It’s a mix of red peppers, fennel, peas and garlic with some parsley added just before … Continue reading

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